ECUADOR ROASTED ALMOND with SEA SALT | single origin | dark chocolate
Gluten Free Ingredients
Newfoundland Sea Salt
Artwork by Shakaya Leone
Intense and aromatic, this Ecuador origin dark chocolate offers a long lasting fruity taste and robust bitterness. The delicate nutty flavour of roasted almonds, splash of sea salt, and intensity of dark chocolate make this bar a marriage made in chocolate heaven.
Ingredients: Unsweetened chocolate [Ecuador], sugar, cocoa butter, vanilla bean seeds, roasted almonds, Newfoundland sea salt. Processed on equipment that also processes milk, soy and other tree nuts.